All you need to set this off are some biscuits and sweet tea! >mama’s cube steak with gravy. Add a little Gravy Master or Kitchen Bouquet to the soup mixture to give it darker gravy color, and brighten the plate with some chopped parsley and a salad or green vegetable. 3. Stir to cover each piece. Pour mixture over cube steaks and mushroom onion mixture. Sprinkle the leftover seasoned flour over the meat. 1 can cream of chicken soup. On a plastic cutting board, cut the cube steak into 1-inch pieces. Just eyeball it. Heat the oil and butter together in a large frying pan. Add 2 and 1/4 cups of water. Your family will go crazy over this Crock Pot Cubed Steak recipe. One note about using the potatoes: If I do this again, and I probably will because it was really good, I’ll either not sprinkle the flour on top of the meat as directed, or I probably will but then add more water or broth. Searing enhances the flavor and texture of the meat. I love to cook, read, travel and spend time with friends. In a shallow dish or pie plate, add 6 tablespoons of flour and add salt and pepper to season the flour. Add the cubed steak to your flour mixture and coat well. I use a table blend of salt, pepper and garlic powder that comes already mixed. ( Log Out / Once all the meat is browned, add it all to the pressure cooker vessel. If using an electric cooker, there should be a quick-release setting on the lid. ( Log Out / If it starts getting too thick, just add more water or milk. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from not only a large sliced onion, but a packet of dry onion soup mix. 7. Your shares keep this channel going! Tender Cube Steak Recipe with Gravy | Brown Sugar Food Blog Add your cube steak and brown each piece on both sides for 15-20 minutes (you don't need to fully cook them - they'll finish cooking in the gravy). Shake off the excess flour and add to the skillet. Add 1-2 pounds of cubed steak. Would love your thoughts, please comment. Ingredients. Add your steak pieces back to pan and simmer on a low heat for 30-35 minutes. Melt butter in a large skillet over medium-high heat until skillet is about 350 degrees F (175 degrees … I just thought it was salt and pepper. Cubed Steak with Brown Gravy is THE Sunday dinner favorite at my house. One of eleven siblings, she was the daughter of a Baptist preacher, and was well remembered for her kind spirit and regard for others. Make sure the pressure regulator is on full pressure setting, if that is an option. I followed the directions, but after putting everything in, I cut two large potatoes into bite-sized pieces and put them on top. ( Log Out / Coat both sides well. For my smothered steak, I use an onion gravy and sirloin steak. 1 packet of au jus gravy mix. I'm married, living in North Carolina with my husband, guide dog, a pet dog and five cats. whisked all of that together, then added the steaks back to the skillet and let them simmer for 2.5 hours. Change ), You are commenting using your Twitter account. Recipes by Brandie @ The Country Cook. As for the note about the electric pressure cooker not doing well with browning, this recipe I think was posted in 2013 or somewhere back then. MIX well. Cubed steaks are coated in flour and pan-fried. Place the mushroom/onion mixture over the browned cube steaks in casserole dish. https://www.thespruceeats.com/chicken-fried-steak-white-gravy-recipe-102046 View all posts by luvlabguidedogs. Add flour, salt, pepper, and onion powder together in a bowl and mix well. Mama's Slow Cooker Cube Steak and Gravy only requires a few ingredients and is as easy as dumping the ingredients in the slow cooker and turning it on! Heat the olive oil in a skillet over medium heat, and pan-fry the cube steaks until golden brown on … When the cooker lid unlocks, remove the lid and stir mixture. https://wearychef.com/recipe/cube-steak-and-gravy-over-rice Enter your email address to follow this blog and receive notifications of new posts by email. Repeat with the remaining meat, in two to three batches. These flavorful cube steaks are simmered with onions and mushrooms along with beef stock making its own gravy. In a large skillet, heat 4 tablespoons of canola oil on medium high. I never found out until after he died what he actually used. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. If you crowd the skillet, the meat will steam and you won’t get the crunchy outer bits. The seasoned flour and water make a delicious “gravy” for the steak bits. This has to be one of the easiest recipes you will ever find! 1/2 cup water. Servings: 4. While the oil is heating, place 1/3 to 1/2 of the steak pieces into the seasoned flour and coat well. >cube steak with mushroom gravy. Tender, flavorful and goes perfect with mashed potatoes! Peggy Chaney was best known as cook and co-owner of Peggy's Restaurant in Kings Mountain, North Carolina (which she and her sister, Loretta, ran for over two decades). >spicy onion sauce for sausages. >fried cube steak and gravy In a shallow dish or pie plate, add 6 tablespoons of flour and add salt and pepper to season the flour. Leave the cubed steak on it’s packing tray. The NutriPot doesn’t have settings where you can choose how much pressure to use, but it does have preset functions for just about anything you can cook in there. 8. The steaks go into the oven or the slow cooker on low for 2-3 hours. Dredge each steak in flour, pressing flour into the meat. The purpose of doing this in batches is so the meat browns in the oil. Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Change ), You are commenting using your Facebook account. https://www.simplemost.com/slow-cooker-cube-steak-and-gravy-recipe brown gravy mix, onion, garlic salt, cube steaks, beef, water and 2 more Instant Pot Low Carb Cube Steak and Gravy the kitchen mag pie low carb onion powder, pepper, mushroom gravy mix, water, salt, canola oil and 6 more ( Log Out / Crock Pot Cubed Steak with Gravy is the ultimate no-fuss weeknight dinner recipe. 5. The cooking time was the same. Mix the soups until well combined, add the minced garlic, Worcestershire sauce, kitchen bouquet stirring until well combined. Dip each piece of steak into flour on both sides to get it coated well. Saute for a few minutes, just enough to brown the meat. All you need to set this off are some biscuits and sweet tea! Let steaks rest for 15 minutes to dry and come to room temperature. Complete this easy family-friendly meal with broccoli-cheese mashed potatoes and roasted green beans. 1 1/2 to 2 pounds cubed steak 1/4 cup flour 1/4 teaspoon pepper 1/4 teaspoon salt 1/4 teaspoon garlic powder 1/2 cup oil 1 (14 ounce) can beef broth 1 onion, cut into rings 1 package dry onion soup mix Mix flour, pepper, salt, and garlic powder in … I season the steak and brown it on both sides. TIP: If you are using a traditional stove top pressure cooker, you can brown the meat in the pressure cooker instead of in a separate skillet. Served with mashed potatoes or rice, cubed steak with onions and gravy is a filling meal that is inexpensive to make.There are many methods for cooking cubed steak with onions and gravy, with special regional variations for breading the cubed steak or making the gravy. Once the cooker comes to pressure (the rocker starts rocking! Just 45 minutes are all you’ll need for this easy and affordable meal. The electric cooker will begin heating and pressure will build slowly. Now I use it on just about everything beef, and it gave this a nice, peppery flavor. If using an electric pressure cooker, as I do, close and lock the lid. A smothered steak can also be breaded and “chicken fried” before being smothered. After 20 minutes at full pressure, if using a stove top pressure cooker, release the pressure using the quick-release or cold water method. One of the staple recipes at Peggy's Restaurant was the cube steak in gravy. A personal favorite, filled with flavor, and super easy! Place each piece of steak in heated pan and cook until good and browned on both sides. Serve this up with some mashed potatoes and green beans, and you have a meal fit for a king. Crock Pot Cubed Steak with Gravy is made with cubed steak, au jus gravy mix, French onion soup and cream of chicken soup. Using a slotted spoon or a kitchen spider, carefully remove the meat and place on a paper towel-lined plate. https://www.farmwifefeeds.com/beef-cubed-steak-and-pan-gravy Change ), You are commenting using your Google account. I want to share my recipe for cube steaks with rich beef and mushroom gravy, that I make in the crock pot. Add the mushroom soup, water, and milk to the pan and mix well (this will be your gravy). Make sure to turn the cube steaks once or twice during simmering, and watch the consistency of your gravy. Set the coated steaks back on the package tray. Remove the steak and drain the grease out of pan, but retain some of the drippings in your pan. If time permits, sear the cube steaks in a small amount of vegetable oil before adding them to the casserole. Slow cooker cube steak with onion gravy has the best flavor! I have found that if using an electric pressure cooker, when you brown the meat using the “browning” setting, the cooker will not cook the correct amount of time. Make sure the pressure regulator is on the full pressure setting. I use the default setting for pretty much everything, as I did with this, and that worked fine. I almost never alter a recipe the first time I make it, but I have some potatoes that needed using up, so I figured what the heck. Set aside. I grew up on that stuff. ), cook for 20 minutes. >cube steak and gravy in oven. And the leftovers are even better (when there are leftovers). The timer will not start running until the cooker comes to full pressure. Of course, since I chose to use the potatoes, I didn’t serve rice. Create a free website or blog at WordPress.com. Place in preheated 350°F oven, covered and Sprinkle with onion soup mix and pour in the beef broth. Remove steak to a plate while … I know some models have a saute or browning function. Slow cooking … Note: For a traditional pressure cooker with rocker regulator, close and lock the lid and turn heat on high. Her genuine warmth and grace is sorely missed. Mine is simply called SEAR but it does the same thing, and you can set the timer for however long you need, just like you can for any of the other functions, so I did brown the meat in the cooker and it did fine. Select the high pressure setting and set the timer for 20 minutes. For seasoning, I didn’t use salt and pepper with the flour but used Montreal Steak Seasoning. I use beef broth for extra flavor. 4. https://www.copymethat.com/r/RgOtrJ1/mamas-cube-steak-with-gravy https://www.yummly.com/recipes/baked-cubed-steak-with-gravy Searches related to Steak in spicy onion gravy >cube steak and gravy recipe; 2. Mix the flour/cracker mixture and … The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. You can find her pages on Google+, Twitter and Facebook. Place one cup flour in small tray or bowl. I never knew what my grandfather put in his burgers to make them so good. In a bowl or plastic bag add flour,salt,onion powder,garlic powder and black pepper. 1 can French onion soup. This recipe will serve four, unless I get to it first! Cube Steak is as tender as can be and irresistible when smothered in a quick gravy made from onion soup mix—easy, simple, and hearty. This comforting meal is one to keep in your repertoire of easy dinner recipes to make any time of year. Serve this up with some mashed potatoes and green beans, and you have a meal worth remembering. Cubed steak with gravy in the crockpot / slow cooker. The onion soup mix combined with cream of mushroom soup and broth give this meal the most delicious flavor. Mix flour, saltine crackers, seasoned salt, onion powder and black pepper in a large zip-top bag. Cube Steak in Gravy One of the staple recipes at Peggy’s Restaurant was the cube steak in gravy. Other than that, it was great. Serve this up with some mashed potatoes and green beans, and you have a meal worth remembering. >tender cube steak recipes. One of the staple recipes at Peggy’s Restaurant was the cube steak in gravy. Change ). Set aside. You can toss everything into your slow cooker and dinner will...Read More » 2 pounds cube steak, cut in 1-inch pieces; 4 tablespoons canola oil (to start) On a plastic cutting board, cut the cube steak into 1-inch pieces. So the total cook time will be similar regardless of which cooker you use. If desired add 1 cup sliced mushrooms or … Serve over rice. Just eyeball it. Depending on your preferences, you can sprinkle the cube steak with tenderizer (we used Adolph's at Peggy's Restaurant) and/or soften it with a meat tenderizer maller (or both). If you like a little heat, a couple of dashes of cayenne pepper wouldn’t hurt. 2 pounds cube steak, cut in 1-inch pieces. 1 ½-2 pounds cube steak. 6. It’s okay to leave or add the remaining heated oil. You may need to add another tablespoon of oil between batches. Basically, it’s any cut of steak served in a gravy or served with gravy poured over it. CROCK POT CUBED STEAK AND GRAVY This meal is not only inexpensive but it is one of those “set-it and forget-it” type meals. Then I make the gravy and pour it over the steak. Beat eggs and milk together in a bowl. Cubed steak with onion gravy makes a wonderful meal anytime. Ingredients & Directions: 1 can (10.5 ounces) cream of chicken soup 1 packet onion soup mix 1 packet Au Jus gravy mix 1/2 cup water OR beef broth (they both work just as good) Add seasonings you like-I don't recommend adding salt. Oct 26, 2014 - Comfort food made fast and simple, Mama's Cube Steak with Gravy will be a new favorite with your family! I don’t know how electric pressure cookers have evolved since then, but I have a NuWave NutriPot. Add black pepper. Mama Julie style of course. 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Sure to turn the cube steak, I didn ’ t get the crunchy outer bits of new posts email! Or the slow cooker this recipe will serve four, unless I get to it first begin!, add the mushroom soup and broth give this meal the most delicious flavor never knew what my grandfather in! Shake off the excess flour and water make a delicious gravy that 's great when served mashed! North Carolina with my husband, guide dog, a pet dog and five cats twice during,... And affordable meal nice, peppery flavor one cup flour in small tray bowl! By email I love to cook, read, travel and spend time friends... You have a meal worth remembering on low for 2-3 hours large potatoes into bite-sized pieces and put on! Makes a wonderful meal anytime bouquet stirring until well combined the total cook time be. Outer bits repertoire of easy dinner recipes to make any time of year flavorful and goes with! Of pan, but retain some of the steak and gravy recipe ; 2 dish or plate. 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